Yoghurt Chiuro Valtellina is made from milk sourced in our local area, using selected live cultures. We respect the milk’s natural acidification times to obtain a creamy, delicate product rich in calcium and protein. In its plain version it contains no added sugars; combined with exquisite extra fruit preserves, it becomes a true delight of taste and wellbeing. It is dedicated to those who appreciate authenticity and carefully crafted quality.